The Winter Collection captures the warm and comforting flavours of this cozy season using the finest chocolate from Belgium and France, quality spirits from Rig Hand Craft Distillery, Brave Fox Coffee, and fresh whole ingredients.

 

Carrot Cake Double Double infused into white chocolate butter-cream ganache and enrobed in Belgian Dark Chocolate.

 

Butter Tart Schnapps and black currants infused into white chocolate butter-cream ganache, enrobed in Belgian Dark Chocolate. 

 

Single Cask Sugar Beet Brum, Soul House Sweets' organic cayenne peppers and gingerbread spice infused into dark chocolate butter-cream ganache and enrobed in Belgian Dark Chocolate. 

 

Double Double Coffee Cream and Coffee Cream and Brave Fox Coffee's Espresso Blend infused into white chocolate butter-cream ganache, enrobed in Belgian Dark Chocolate, capped with White Chocolate from France and dusted with ground espresso beans. 

 

Raspberry Vodka and Soul House Sweets' organic raspberries infused into milk chocolate butter-cream ganache, enrobed in Belgian Dark Chocolate. 

 

Spiced Brum and Madagascar Vanilla infused into white chocolate butter-cream ganache, enrobed in French White Chocolate, and dusted in nutmeg. 

 

**Our Beau-bons are free of preservatives and made to be enjoyed within 2 weeks of purchase. They are gluten-free but they are crafted in a facility that handles dairy, peanuts, wheat, eggs, soy, and tree nuts.

 

The Winter Collection

C$20.00Price

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